Tuesday, June 19, 2012

Oriental Salad

Chopped Oriental Salad

Chopped oriental cabbage
Chopped celery
Chopped green peppers
Chopped green onions
Grated carrot
Chopped cucumber


Dressing:
1/2 cup olive oil
1/2 cup soy sauce
3 Tbsp sweetner (I use agave or raw cane sugar)
3 Tbsp rice wine vinegar
3 cloves garlic
1 tsp grated ginger
1 tsp salt
1 tsp sesame oil

Blend in blender until liquid and garlic chunks are gone.

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